Organic White Fusilli Pasta
Description
Savour the taste of authenticity with our Organic White Fusilli Pasta, crafted from the finest organic durum wheat semolina. This classic Italian pasta, known for its spiral shape, is designed to hold sauces beautifully, ensuring every bite is flavourful and satisfying. Free from artificial additives and preservatives, our fusilli is a wholesome choice for your everyday meals, delivering a delicious and nutritious dining experience.
Uses
Organic White Fusilli Pasta is incredibly versatile and pairs well with a variety of ingredients and sauces. Here are some popular ways to enjoy it:
- Pasta Salads: Ideal for cold pasta salads mixed with fresh vegetables, herbs, and a light dressing.
- Main Courses: Perfect with a range of sauces, from rich and creamy Alfredo to zesty marinara or a classic pesto.
- Baked Dishes: Great for baked pasta dishes like casseroles or pasta bakes, combined with cheese, meats, and vegetables.
- Side Dishes: Serve as a delightful side dish with grilled meats, seafood, or roasted vegetables.
- Vegetarian Options: Pair with a medley of sautéed vegetables and a drizzle of olive oil for a healthy vegetarian meal.
Nutritional Information
Our Organic White Fusilli Pasta is not just delicious but also provides essential nutrients to support a balanced diet:
- Energy: 350 kcal per 100g
- Protein: 12g per 100g
-
Carbohydrates: 73g per 100g
- of which sugars: 2g per 100g
- Fibre: 3g per 100g
-
Fat: 1.5g per 100g
- of which saturates: 0.3g per 100g
- Salt: 0.01g per 100g
Origin: Italy
Best Before - DEC '25
Allergen Information: Contains Gluten (Wheat)