The cashew tree is native to Brazil’s Amazon rain forest. It spread all over the world by Portuguese explorers and today, it is cultivated commercially in Brazil, Vietnam, India and in many African countries.
Delicately sweet yet crunchy and delicious cashew nut is packed with energy, antioxidants, minerals and vitamins that are essential for robust health. Cashew is one of the popular ingredients in sweet as well savory dishes worldwide.
Health benefits: Cashew nuts keep your heart healthy, they are rich in good fats and have zero cholesterol. They are rich in magnesium which is required for strong bones.
Origin: Vietnam 🇻🇳
Best before - July '21