Perfectly milled, organic, white flour ideal for bread making, rolls and sourdoughs.
This product is Soil Association and Kosher certified.
ORGANIC Strong White Bread Flour
Ingredients: flour (wheat*, calcium carbonate, iron, thiamine, niacin), antioxidant (ascorbic acid).
Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May contain traces of barley, rye.
*Organic produce.
Best Before - July 2024
| Typical values | per 100g |
|---|---|
| Energy | 1500kJ |
| 354kcal | |
| Fat | 1.9g |
| of which saturates | 0.3g |
| Carbohydrate | 70g |
| of which sugars | 0.3g |
| Fibre | 3.2g |
| Protein | 13g |
| Salt | 0.03g |